GOLD MEDAL AND "BEST OF SHOW" Harvest Challenge Wine Competition
This 2018 Barbera is made entirely from Nevada County fruit. A combination of the Indian Springs Vineyard in Penn Valley and some of our own estate fruit. Smooth, suave cherry pie is how I like to describe it. The wine is balanced with supple tannins and fresh finish. This wine is young and loaded with youthful exuberance. Pair this wine with a hearty pasta with red sauce or some homemade pizza.
This DRY Riesling comes from a 30-year-old vineyard above Nevada City. A cool mountain location, the Schugren Vineyard promotes a very long hang time, as the fruit for this wine was picked near Halloween. Loaded with green apple and a fresh energy, this wine is a great pairing for spicy dishes like pad thai. Very limited production. Age this bottle and petrol notes will bloom.
