' Reds - Sierra Starr Winery


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Our 2013 Phil's Selection is deep, rich and complex.  This is an all estate wine showcasing what the Starr's can do with Zinfandel.  Coming from our finest barrels of Zin this bottling is blended with 8% estate Petite Sirah for depth, spice and complexity.  Earning an eye catching 91 points from Wine Enthusiast magazine and a Gold Medal at the California state fair, this wine has plenty of fans.  Luckly, we've made enough to share with you as well!

91 Points, Wine Enthusiast Magazine

GOLD medal, 2017 California State Fair  

$25.00 per Bottle

2014 Inertia   Our 2014 Inertia is a Bordeaux blend of 45% Cabernet Sauvignon, 40% Cabernet Franc and 15% Merlot.   Bing cherries and chocolate impress immediately in the nose while plum and blueberries grace the supple palate.  French oak was used and it gives the wine a creamy richness.  Basically, it’s German Chocolate Cake in a glass.  Decadence is on display in the form of smooth tannins and a rich mouth feel.   Bottled unfiltered.   

Gold Medal winner

$25.00 per Bottle

2014 Old Clone Zinfandel   Our Old Clone Zinfandel is an all estate wine made from 100% Zinfandel.  Fresh strawberries and holiday spice dominate the nose while raspberry jam and brambly notes flourish on the palate.   The wine finishes with dry peppery tannins, a signature of Foothill Zinfandel.  What we love most about this wine is how it displays our vineyard and the varietal so nicely.  Fresh. Spicy. Red Fruit.  We usually enjoy with Pizza and garlic flavored dishes.     

90 Points, "Best Buy" Wine and Spirits Magazine 

$17.50 per Bottle

A deep and brooding example of this up and coming foothill variety. Dark Cherries with chocolate and spice.  An attention getter! 

$18.75 per Bottle

Gold Medal Winner 

$28.00 per Bottle

The lovely 2015 growing season produced a Petite that is rich, opulent and ready to drink.  50% of the fruit for this wine came from our dry farmed vines, (which means we don’t irrigate them) so the wine is concentrated and full bodied, while the other 50% came ­from our head trained hill side vines, which imprints an aromatic spice character.   Dark spices of chocolate and pepper swirl out of the glass while blackberry pie and root beer await your palate.  Although being known as an age-worthy variety, this bottling is ready to enjoy now with hearty pastas, grilled meats or hard cheeses.  But don’t be afraid to age this one as well.  Treats will reveal themselves for years to come. 


90 Points, Wine Enthusiast Magazine 

$24.00 per Bottle


Jack's Blend 8 is fruity, smooth and spicy wine perfect for any occasion.  It’s a blend of 30% Zinfandel, 30% Cabernet Sauvignon, 30% Syrah, and 10% Petite Sirah.  Strawberries and Cinnamon on the nose, strawberries and cola on the palate. This is a fruit forward wine that’s priced to be a weeknight wine but ready for any party or holiday dinner you can find. 


Best of Class, California State Fair 

$17.00 per Bottle